Made from organic raw materials and aged for at least 3 years in our wooden barrels in Bomporto, this aged balsamic vinegar releases a sweet, intense, and slightly pungent aromatic profile, enriched with elegant woody notes. A product of great character, faithful to tradition yet attentive to the environment.
Perfect with: Warm vegetables and meats that enhance its aroma. Excellent on fried foods, omelettes, and savoury pies with vegetables, potatoes, or baked pumpkin
Formats: Available in 250 ml bottles